Cours de cuisine


Make the perfect gift:

a workshop at Lenôtre culinary art school !


Are you a cooking enthusiast who wants to learn new techniques from experienced chefs? The Lenôtre School of Culinary Arts welcomes you to its “Cooking, from the Rungis market to tasting” workshops!

For one day, visit the Rungis wholesale market for agricultural produce and prepare and taste a complete seasonal menu with one of our chefs.



From Rungis market to table: a festive menu

Next session : 14 décember 2023

Duration : 1 day – 7 hours


Pastry Workshop: hazelnut praline Yule log

Next session : 13 or 15 décember 2023

Duration : 4 hours


Pastry classes: Galette des Rois workshop

Next session : 5 january 2023

Duration : 4 hours



From Rungis market to table : winter menu

Next session : 16 february 2024

Duration : 1 day – 7 hours


Pastry classes: Easter chocolate

Next session : 8 march 2024

Duration : 4 hours


From Rungis market to table : Spring menu

Next session : 19 april 2024

Duration : 1 day – 7 hours



Pastry classes: Millefeuille Duo workshop

Next session : 24 may 2024

Duration : 4 hours


From Rungis to table: a sunny menu

Next session : 28 june 2024

Duration : 1 day – 7 hours


Pastry classes: Tropézienne & Brioche workshop

Next session : 12 july 2024

Duration : 4 hours




Would you like to offer one of our culinary workshops to a friend or family member but you prefer to let them choose the theme and the date? Contact us by email at ecole@lenotre.fr, for more information!