Give the perfect gift:
a workshop at Lenôtre culinary art school !
Are you a cooking enthusiast who wants to learn new techniques from experienced chefs? The Lenôtre School of Culinary Arts welcomes you to its “Cooking, from the Rungis market to tasting” workshops!
For one day, visit the Rungis wholesale market for agricultural produce and prepare and taste a complete seasonal menu with one of our chefs.
From Rungis to the tasting: a vegan menu
Date: 17 April 2026
Duration: 1 day – 7 hours
Would you like to offer one of our culinary workshops to a friend or family member but you prefer to let them choose the theme and the date? Contact us by email at ecole@lenotre.fr, for more information!