Bourbon vanilla custard tart by the slice
A creamy vanilla Bourbon flan from Madagascar, on a shortcrust pastry base.
SKU
132245
In a few lines
THE CHEFS OF THE LENÔTRE HOUSE STRIVE TO AWAKEN OUR SENSES, applying the most refined techniques in search of the perfect gesture. These workers of the shadows work for good taste, the right flavour, and the impeccable quality of the products. As good disciples of Gaston Lenôtre, they imagine original and creative recipes to constantly satisfy our greed and make our senses vibrate.
Tasting advice
To be kept in its pastry box at +4 °C and consumed on the day of purchase. Remove 1 hour before tasting and let it come to room temperature.This product can be enjoyed cold.
Learn more about the composition
Allergens present
- Egg
- Almond (nut)
- Dairy products
- Wheat and derivatives (gluten)
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