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Inspired by the ancestral recipe of Strasbourg pâté, emblematic of Alsatian charcuterie tradition, this pâté en croûte combines the Maison's signature duck foie gras with a fine chicken stuffing, enriched with 1.7% black truffle. At its heart, layers of duck foie gras alternate with slices of black truffle, offering a tasting experience that blends aromatic intensity with delicacy on the palate.
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The product is available in the Paris region and in Cannes.
This product will be available from 17/12/2025 and up to 01/01/2026.
Available home delivery in 24h/48h (or at your choice of date)
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