Poultry with Périgueux sauce and black truffle
A precious and refined starter made up of a succulent chicken fillet covered with delicate layers of tarragon potato cream, poultry velouté, and Périgueux sauce with black truffle.
Net weight: 0,090 Kg -
€177.78 T.T.C / Kg
SKU
145983
In a few lines
This season, the Lenôtre house celebrates the forces of nature with a collection inspired by the four elements – Earth, Fire, Air, and Water. Each creation tells a story, a culinary journey where nature is enhanced by gastronomic craftsmanship.
Tasting advice
To be stored in its packaging at +4°C and to be consumed on the day of purchase or the following day according to the instructions provided by the shop. To be taken out of the cold at the time of tasting.Learn more about the composition
Allergens present
- Wheat and derivatives (gluten)
- Celery
- Egg
- Dairy products
- Soy
- Sulfites
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