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Our smoked salmon tartare is served on a porcelain plate with all its condiments (yellow lemon, capers, gherkin, shallot) and garnished with dill mayonnaise.
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The product is available in the Paris region and in Cannes.
This product will not be available for delivery on the following date(s) 20 Dec. 2025 , 21 Dec. 2025 , 22 Dec. 2025 , 23 Dec. 2025 , 24 Dec. 2025 , 25 Dec. 2025 , 26 Dec. 2025 , 27 Dec. 2025 , 28 Dec. 2025 , 29 Dec. 2025 , 30 Dec. 2025 , 31 Dec. 2025 and 01 Jan. 2026
Available by coursier in 2 hour slots (Paris and near surburbs)
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This product can be enjoyed cold.
Ingredients: Smoked salmon 65% (Salmo salar (origins: Norway, Scotland), salt), rapeseed oil, yellow lemon supreme 5% (lemon 66%, water, sugar, antioxidant: ascorbic acid, preservative: E202, acidifier: citric acid), capers in vinegar 3% (capers 62%, water, salt, vinegar, acidifier: acetic acid, thickener: calcium chloride, antioxidant: ascorbic acid), gherkin 2% (gherkin, water, vinegar, salt, onion, firming agent: calcium chloride, mustard seed, pepper, coriander, natural tarragon flavour), shallot 1%, egg yolk 1%, Dijon mustard 1% (mustard seed, antioxidant: potassium disulphite, acidifier: citric acid), mild mustard 0.8% (mustard seed, mustard husk, antioxidant: potassium disulphite, acidifier: citric acid), red wine vinegar (preservatives: sulphites), salt, chervil, dill 0.04%, pepper.
