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Moist almond and lemon cake, topped with lemon pearls and covered with a crumble of nougatine crackers. Candied lemon slices decorate it.
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The product is available in the Paris region and in Cannes.
Available home delivery in 24h/48h (or at your choice of date)
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This recipe was developed using high-quality raw materials that required a freezing step. To preserve all its sanitary and organoleptic qualities, we advise you not to refreeze this product.
Ingredients: Almond powder 27%, sugar, egg, candied lemon with its juice 6% (lemon 54%, sugar, acidifier: citric acid, antioxidant: ascorbic acid), butter, slice of candied lemon 2% (lemon 59%, glucose syrup, sugar, water), wheat and malted wheat flour, yellow lemon 1%, glucose syrup (preservatives: sulphites), corn and potato starch, flaked almond 0.6%, Lenôtre decoration in white chocolate (dairy product), inverted sugar syrup, decoration powder made from icing sugar (wheat), water, powdered nougatine preparation (lactose), salt.
