Assorted sweetened dry biscuits in a 250 g box*
Box of assorted sweet dry biscuits: Chocolate diamonds / Florentine biscuits / Lemon biscuits / Crunchy biscuits / Almond tuiles / Coconut tuiles
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Discover our range of sweet groceries, for snack time, breakfast or simply a refined gourmet break...Tasting advice
Store in its box at room temperature and in a dry place until the indicated expiry date. Reseal the box tightly after opening.This recipe was developed using high-quality raw materials that required a freezing step. To preserve all its sanitary and organoleptic qualities, we advise you not to refreeze this product.
Learn more about the composition
Allergens present
- Pistachio (nut)
- Soy
- Almond (nut)
- Wheat and derivatives (gluten)
- Sulfites
- Egg
- Dairy products
- Hazelnut (nut)
Ingredients
Ingredients: Chocolate diamonds: Butter, wheat flour and malted wheat flour, sugar, brown sugar, corn starch, egg yolk, rice flour, cocoa powder 1% (acidifier: E501i), cocoa butter, whole milk powder, cocoa paste 1%, salt, baker's yeast, skimmed milk powder, vanilla bean, emulsifier: soy lecithin, natural vanilla flavour. Florentine biscuits: Sugar, butter, wheat flour and malted wheat flour, egg white (thickeners: E412 - E415), almonds 9%, hazelnuts 9%, pistachios 2%, corn and potato starch, salt. Lemon biscuits: Wheat flour and malted wheat flour, butter, sugar, lemon juice and zest 2%, salt. Crispy biscuits: Butter, sugar, wheat flour and malted wheat flour, egg white (thickeners: E412 - E415), glucose syrup (preservatives: sulphites), almonds, brown sugar (vergeoise, anti-caking agent: glycerol), corn starch and potato starch, salt. Almond tuiles: Almond 34%, sugar, egg white (thickeners: E412 - E415), butter, wheat flour and malted wheat flour, vanilla bean. Coconut tuiles: Grated coconut 36%, sugar, butter.