Autumn leaf
A creation by Gaston Lenôtre from 1968! Discover the combination of a duo of meringues (French and almond success) blended with a creamy dark chocolate mousse…
SKU
Feuille_d_automne_commun
In a few lines
THE CHEFS OF THE LENÔTRE HOUSE STRIVE TO AWAKEN OUR SENSES, applying the most refined techniques in search of the perfect gesture. These workers in the shadows work for good taste, the right flavour and the impeccable quality of the products. As true disciples of Gaston Lenôtre, they create original and creative recipes to constantly satisfy our gluttony and excite our senses.
Tasting advice
Store in its pastry box at 4 °C and consume on the day of purchase or the following day according to the instructions provided by the shop. Remove 10 to 15 minutes before tasting to bring to room temperature.This recipe was developed using high-quality raw materials that required a freezing step. To preserve all its sanitary and organoleptic qualities, we advise you not to refreeze this product.
Learn more about the composition
Allergens present
- Dairy products
- Egg
- Soy
- Almond (nut)
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