"Garnet" summer 17-piece set

Platter consisting of 17 pieces: Mini beef carpaccio and basil pesto focaccia, Chicken & bearnaise sauce in mini burger, Two salmon rillettes in shuttle, Creamy crab in gourmet brioche.

Net weight: 0,265 Kg - €150.94 T.T.C / Kg
- +
€40.00 T.T.C

Specific project? Request a quote

The product is available in the Paris region, in Cannes and in Nice.

This product is not available on monday

This product is available until 01/10/2024.

Available by coursier in 2 hour slots (Paris and near surburbs)

Available home delivery in 24h/48h (or at your choice of date)


In a few lines

Salty and sweet, our cocktail platters are available in-store to cater for any unforeseen event or to be ordered according to your desires, with the possibility of mixing and matching to please everyone. Arranged on mini trays, they just have to be served at the last moment; you have nothing else to do, we take care of everything! For a festive cocktail party, an aperitif with friends, or simply for the pleasure of a gourmet moment together, Lenôtre offers you a wide and varied collection of cocktail pieces. Around delicious appetiser bites, made from our new recipes, here is what you need to create beautiful moments of indulgence.
"Garnet" summer 17-piece set

Tasting tip

To be consumed on the day of purchase. To be consumed well chilled. To be stored in its tray at +4°C.

This recipe was developed using high-quality raw materials that required a freezing step. To preserve all its sanitary and organoleptic qualities, we advise you not to refreeze this product.

This product can be enjoyed cold.

Learn more about the composition

Allergens present

  • Egg
  • Dairy products
  • Soy
  • Mustard
  • Fish
  • Pine nut
  • Sulfites
  • Cashew nut (nut)
  • Barley (gluten)
  • Celery
  • Crustacean
  • Wheat and derivatives (gluten)


Ingredients: Creamy crab in gourmet brioche bun: Crab 28% (Cancer pagurus), wheat and malted wheat flour, butter, cream cheese 8% (preservative: E202), rapeseed oil, water, sugar, double concentrated tomato 1%, egg yolk, semi-reduced tomato puree 1%, tomato sauce 0.9% (celery), salt, chervil, baker's yeast, Dijon mustard (mustard seed, antioxidant: potassium disulphite, acidifier: citric acid), Cognac 0.4% (colouring: E150a), beef gelatine, old wine vinegar (preservatives: sulphites), hot sauce, improver (wheat, emulsifiers: rapeseed lecithin - mono and diglycerides of fatty acids, antioxidant: ascorbic acid), pepper. Two salmon rillette in shuttle: Wheat and malted wheat flour, salmon 19% (salmo salar), butter, egg, smoked salmon 8% (salmo salar 98% (origins: Norway - Scotland), salt), trout roe 6% (Oncorhynchus mikiss, salt), lemon juice, Norman sauce (fish stock (water, fish, herbs and spices, leek, mushroom, butter), cream (stabiliser: carrageenan), wine (preservatives: sulphites), shallot, wheat and malted wheat flour, butter, mushroom cooking juice, water, fennel, celery, dehydrated fish stock, lemon juice, salt), sugar, poppy seed 2%, grated horseradish (dairy product, acidifier: citric acid, antioxidant: sodium disulphite, thickeners: guar gum - carob gum - xanthan gum), egg yolk, baker's yeast, salt, improver (wheat flour, emulsifiers: rapeseed lecithin - mono and diglycerides of fatty acids, antioxidant: ascorbic acid), gelling agent: amidated pectin, hot sauce, white wine broth (preservatives: sulphites, celery). Mini focaccia with beef carpaccio and basil pesto: Beef 26% (origins: France - Ireland - Germany - Belgium), wheat and malted wheat flour, water, cream cheese (preservative: E202), rocket 4%, mashed potato (potato, whole milk, butter, salt, milk protein, natural flavour (milk), spice, pepper extract), mascarpone (acidifier: citric acid), parmesan, capers in vinegar (capers, water, salt, wine vinegar, acidifier: acetic acid, antioxidant: ascorbic acid, preservative: potassium sorbate), olive oil, rapeseed oil, basil pesto puree 1% (cashew nuts, basil 22%, pine nuts), cream (stabiliser: carrageenan), malted barley syrup (barley, soya), Dijon mustard (mustard seed, antioxidant: potassium disulphite, acidifier: citric acid), whole milk, baker's yeast, salt, wheat semolina, butter, basil 0.1%, egg yolk, old wine vinegar (preservatives: sulphites), pepper, turmeric, sugar. Mimosa spirit & chive gourmet cabbage, broccoli in semolina: Egg yolk 18%, carrot 17%, egg 13%, rapeseed oil, whole milk, wheat and malted wheat flour, water, butter, vegetable broth (water, carrot, onion, fennel, leek, celery, olive oil, salt), mustard 2% (water, mustard seed, white wine (preservatives: sulphites), vinegar, salt, mustard husk, sugar, spices, antioxidant: potassium disulphite, acidifier: citric acid), chive 1%, broccoli 0.8%, salt, wine vinegar (preservatives: sulphites), sugar, gelling agent preparation (thickeners: tara gum - carrageenans), pepper.

Nutritional values (value per 100g)

Average nutritional values per 100g: Energy: 1135kJ / 272kcal Fat: 18.0g (of which saturates: 6.6g) Carbohydrates: 17.0g (of which sugars: 2.7g) Protein: 10.0g. Salt: 0.92g.
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