Grandmother's terrine

Our Grandmother's terrine is made of chicken liver and pork stuffing, delicately flavoured with Madeira wine, coriander, and nutmeg.

Net weight: 0,170 Kg - €88.24 T.T.C / Kg

Quantity:

- +

€15.00 T.T.C

Specific project? Request a quote

The product is available in the Paris region and in Cannes.

Available home delivery in 24h/48h (or at your choice of date)

SKU

120426

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Description

In a few lines

Creations or timeless classics, our chefs at the house craft generous and creamy compositions every day, quiches, sandwiches, salads... your table and blowing with new flavours... Not to mention our savoury creations, prepared in our workshops and conceived with the utmost care. Original recipes or best-sellers, it's up to you.

Tasting advice

Store in its packaging at 4°C until the expiry date indicated by the shop. Once opened, consume within 3 days. Remove from the fridge just before tasting.

This product can be enjoyed cold.

Composition and allergens

Learn more about the composition

Allergens present

Wheat and derivatives (gluten)
Dairy products
Egg
Sulfites

Ingredients

Ingredients: Chicken liver 25%, porcini mushroom 24%, pork 21% (neck and shoulder (origin: France)), duck stock (water, dehydrated duck stock, beef gelatin), shallot, egg, cream, whole milk, white bread (wheat flour, water, whole milk, butter, sugar, skimmed milk powder, salt, inverted sugar syrup, baker’s yeast), Madeira wine 1% (preservatives: E224 (sulphites)), butter, salt, parsley, brine, rapeseed oil, pepper, water, sugar, coriander 0.05%, nutmeg 0.01%, maturation culture.

Nutritional values (value per 100g)

Average nutritional values per 100g: Energy: 566kJ / 136kcal - Fat: 7.6g (of which saturated fatty acids: 2.6g) - Carbohydrates: 4.1g (of which sugars: 1.5g) - Protein: 12.0g - Salt: 1.9g

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