Braised chestnuts

The perfect accompaniment to all your festive dishes: tender braised chestnuts, coated in a veal jus delicately flavoured with port.

Number of Persons

Quantity:

- +

As low as €15.00 T.T.C

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This product will be available from 17/12/2025 and up to 01/01/2026.

Available home delivery in 24h/48h (or at your choice of date)

SKU

MARRON_BRAISE_BASE

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Description

Tasting advice

Store in its packaging at +4°C until the indicated use-by date. Reheat in a preheated oven at thermostat 4 or 120°C for 30 minutes. For reheating, place oven-safe film or baking paper over the top of the dish.

Composition and allergens

Learn more about the composition

Allergens present

Sulfites
Dairy products
Celery
Wheat and derivatives (gluten)

Ingredients

Ingredients: Braised chestnut 86% (chestnut 52%, beef broth (water, beef, salt, pepper), veal stock (water, veal bones, veal foot, herbs and aromatics, carrot, tomato, celery, sunflower oil), sunflower oil, veal jus 2% (veal stock (celery), veal breast and trimmings, shallot, sunflower oil, Port wine (preservatives: sulphites), salt, pepper), wheat and malted wheat flour, butter), veal jus 12% (veal stock (water, veal bones, herbs and aromatics, carrot, tomato, celery, sunflower oil), veal breast and trimmings, shallot, sunflower oil, Port wine (preservatives: sulphites), salt, pepper), celery leaf.

Nutritional values (value per 100g)

Average nutritional values per 100g: Energy values: 812kJ / 194kcal - Fat: 9.1g (of which saturated fatty acids: 1.1g) - Carbohydrates: 24.0g (of which sugars: 6.3g) - Proteins: 2.1g - Salt: 1.1g.