Dark chocolate and almond praline tulip

Shaped like a tulip, this Easter egg combines dark chocolate with a minimum of 70% cocoa with a heart of almond praline, salted caramel, and caramelised crushed almonds.

Net weight: 0,250 Kg - €180.00 T.T.C / Kg

Quantity:

- +

€45.00 T.T.C

Specific project? Request a quote

The product is available in the Paris region and in Cannes.

This product will be available from 11/03/2026 and up to 30/04/2026.

Available home delivery in 24h/48h (or at your choice of date)

SKU

151377

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Description

Tasting advice

Store in a cool, dry place.

Composition and allergens

Learn more about the composition

Allergens present

Soy
Barley (gluten)
Dairy products
Sulfites
Wheat and derivatives (gluten)
Almond (nut)

Ingredients

Ingredients: Cocoa mass 41%, sugar, almond 11%, cocoa butter, crumbled butter biscuit (wheat flour, sugar, concentrated butter, lactose, milk protein, salt, malt extract (barley), raising agent: E500ii), cream (stabiliser: carrageenan), water, butter, glucose syrup (preservatives: sulphites), whole milk, skimmed milk powder, emulsifier: soy lecithin, cocoa powder 0.1% (acidifier: E501i), whole milk powder, natural vanilla flavouring, vanilla pod, salt, beef gelatin, fleur de sel 0.03%.

Nutritional values (value per 100g)

Average nutritional values per 100g: Energy values: 2256kJ / 544kcal - Fat: 40.0g (of which saturated fatty acids: 22.0g) - Carbohydrates: 33.0g (of which sugars: 27.0g) - Proteins: 7.9g - Salt: 0.14g.