Bourdaloue Pear Tartlet

A great classic from Lenôtre! This deliciously melt-in-the-mouth tart is topped with half Williams pears in syrup arranged on a sweet pastry base with almond cream.

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€8.50 T.T.C

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The product is available in the Paris region and in Cannes.

This product is available until 24/03/2026.

This product will not be available for delivery on the following date(s) 04 Dec. 2025 , 05 Dec. 2025 , 06 Dec. 2025 , 07 Dec. 2025 , 08 Dec. 2025 , 09 Dec. 2025 , 10 Dec. 2025 , 11 Dec. 2025 , 12 Dec. 2025 , 13 Dec. 2025 , 14 Dec. 2025 , 15 Dec. 2025 , 16 Dec. 2025 , 17 Dec. 2025 , 18 Dec. 2025 , 19 Dec. 2025 , 20 Dec. 2025 , 21 Dec. 2025 , 22 Dec. 2025 , 23 Dec. 2025 , 24 Dec. 2025 and 25 Dec. 2025

Available by coursier in 2 hour slots (Paris and near surburbs)

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SKU
106593

In a few lines

THE CHEFS OF THE LENÔTRE HOUSE STRIVE TO AWAKEN OUR SENSES, applying the most refined techniques in search of the perfect gesture. These workers of the shadows work for good taste, the right flavour, and the impeccable quality of the products. As good disciples of Gaston Lenôtre, they imagine original and creative recipes to constantly satisfy our greed and make our senses vibrate.

Tasting advice

Store in its pastry box at 4°C and consume on the day of purchase. Remove a few minutes before tasting to bring to room temperature.

Learn more about the composition

Allergens present

  • Egg
  • Wheat and derivatives (gluten)
  • Dairy products
  • Almond (nut)
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