Bourdaloue pear tart

A great classic from Lenôtre! This deliciously melting tart is topped with half Williams pears in syrup arranged on a sweet pastry base with almond cream.

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    As low as €36.00 T.T.C

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    This product is available until 24/03/2026.

    This product will not be available for delivery on the following date(s) 04 Dec. 2025 , 05 Dec. 2025 , 06 Dec. 2025 , 07 Dec. 2025 , 08 Dec. 2025 , 09 Dec. 2025 , 10 Dec. 2025 , 11 Dec. 2025 , 12 Dec. 2025 , 13 Dec. 2025 , 14 Dec. 2025 , 15 Dec. 2025 , 16 Dec. 2025 , 17 Dec. 2025 , 18 Dec. 2025 , 19 Dec. 2025 , 20 Dec. 2025 , 21 Dec. 2025 , 22 Dec. 2025 , 23 Dec. 2025 , 24 Dec. 2025 and 25 Dec. 2025

    Available by coursier in 2 hour slots (Paris and near surburbs)

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    SKU
    TarteBourdaloue_Commun

    In a few lines

    THE CHEFS OF THE LENÔTRE HOUSE STRIVE TO AWAKEN OUR SENSES, applying the most refined techniques in pursuit of the perfect gesture. These workers in the shadows work for good taste, just flavour and impeccable product quality. As true disciples of Gaston Lenôtre, they imagine original and creative recipes to constantly satisfy our greed and make our senses vibrate.

    Tasting advice

    Store in its pastry box at 4 °C and consume on the day of purchase. Remove a few minutes before tasting to reach room temperature.

    Learn more about the composition

    Allergens present

    • Almond (nut)
    • Egg
    • Dairy products
    • Wheat and derivatives (gluten)
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