Summer "Amber" platter of 20 pieces
Platter composed of 19 pieces: - Chicken bite in Caesar salad style - Artichoke on its stick, confit tomato and olive - Buckwheat galette rolled with smoked salmon and herbs - Coral lentil dahl reinterpreted as a tartlet
In a few lines
Savory and sweet, our cocktail platters are available in-store to cater for any eventuality or to order according to your desires, with the option to mix and match to please everyone. Arranged on mini platters, they are ready to be served at the last moment; you have nothing to do, we take care of everything! Whether for a festive cocktail, a gathering with friends, or simply for the pleasure of a gourmet moment for two, Maison Lenôtre offers you a wide and varied collection of cocktail pieces. With delicious savoury bites made from our new recipes, this is sure to create wonderful moments of indulgence.Tasting advice
Store in its packaging at +4°C until the indicated expiry date. Remove from the cold just before serving.This product can be enjoyed cold.
This recipe was developed using high-quality raw materials that required a freezing step. To preserve all its sanitary and organoleptic qualities, we advise you not to refreeze this product.
Advice from our sommelier
White wine: Corbières, Château des Palais "Nuances de blanc" 2021 Red wine: Côtes du Rhône, Domaine de la Guicharde "Pur Rouge" 2022Learn more about the composition
Allergens present
- Dairy products
- Wheat and derivatives (gluten)
- Celery
- Sulfites
- Mustard
- Egg
- Fish
- Almond (nut)
Ingredients
Ingredients: Chicken skewer glazed with exotic fruits: Chicken fillet 64% (origins: France - Belgium), passion fruit purée 22% (passion fruit 90%, sugar), coconut milk 8% (coconut extract 90%, water, stabiliser: guar gum), water, coconut 1%, cream (stabiliser: carrageenan), salt, beef gelatin, lime juice 0.3%, lemongrass, galangal, fish stock, nuoc mam sauce (fish), pepper, corn starch, sugar, thickener: agar agar, young shoots. Skewer with zucchini pearl, candied tomato and olive: Zucchini 36%, candied tomato 21% (tomato, olive and sunflower oil, salt), black olive 14% (olive, olive oil, natural flavour, salt, acidifier: citric acid), parmesan, olive oil, rocket, almond, garlic, salt, sugar, pepper. Buckwheat pancake roll with smoked salmon and herbs: Smoked salmon 55% (Salmo salar (origins: Norway - Scotland), salt), buckwheat pancake 22% (water, buckwheat flour 23%, salt, egg), cream cheese (whole milk, condensed milk, cream, salt, rennet, preservative: E202), lemon juice, sugar, chervil, chives, tarragon, gelling agent: pectin starch, young shoots, turmeric. Shortbread with creamy tuna, gremolata viennoise: Butter, wheat and malted wheat flour, rapeseed oil, tuna 7% (Thunnus albacares, Thunnus obesus, Katsuwonus pelamis, water, salt), chicken juice (chicken stock (water, poultry carcass, herbs and aromatics, leek, celery), poultry (carcass, neck, wing), veal foot, shallot, wheat and malted wheat flour, butter, dehydrated chicken juice (antioxidant: rosemary extract), sunflower oil, salt), parmesan, egg yolk, almond powder, sugar, egg, water, pickled capers (acidifier: E260, thickener: E509, antioxidant: E300), anchovy fillet in oil, orange and lemon zest, Dijon mustard (mustard seed, antioxidant: potassium disulphite, acidifier: citric acid), whole milk, fleur de sel, white wine (preservatives: sulphites), lemon juice, red wine vinegar (preservatives: sulphites), garlic, salt, skimmed milk powder, Espelette pepper, turmeric, corn and potato starch, baker’s yeast, inverted sugar syrup, pepper.
Nutritional values (value per 100g)
Average nutritional values per 100g: Energy values: 892kJ / 214kcal - Fats: 15.0g (of which saturated fatty acids: 4.8g) - Carbohydrates: 6.4g (of which sugars: 3.0g) - Proteins: 13.0g - Salt: 2.0g.
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