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Our Grandmother's terrine is made of chicken liver and pork stuffing, delicately flavoured with Madeira wine, coriander, and nutmeg.
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The product is available in the Paris region and in Cannes.
This product won't be available on 23/12/2025, on 24/12/2025, on 25/12/2025, on 30/12/2025, on 31/12/2025.
Available by coursier in 2 hour slots (Paris and near surburbs)
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This product can be enjoyed cold.
Ingredients: Chicken liver 25%, porcini mushroom 24%, pork 21% (neck and shoulder (origin: France)), duck stock (water, dehydrated duck stock, beef gelatin), shallot, egg, cream, whole milk, sliced white bread (wheat flour, water, whole milk, butter, sugar, skimmed milk powder, salt, inverted sugar syrup, baker’s yeast), Madeira 1% (preservatives: E224 (sulphites)), butter, salt, parsley, brine, rapeseed oil, pepper, water, sugar, coriander 0.05%, nutmeg 0.01%, maturation culture.
