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A staple of traditional charcuterie, our country terrine is made from a pork filling enhanced with pork liver, onion, and shallot in brunoise, then delicately flavoured with armagnac.
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The product is available in the Paris region and in Cannes.
This product is available until 24/03/2026.
This product will not be available for delivery on the following date 24 Dec. 2024
Available by coursier in 2 hour slots (Paris and near surburbs)
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This product can be enjoyed cold.