Country-style terrine by the slice
A staple of traditional charcuterie, our country terrine is made from a pork filling enhanced with pork liver, onion, and shallot in brunoise, then delicately flavoured with armagnac.
Net weight: 0,120 Kg -
€72.50 T.T.C / Kg
SKU
141141
In a few lines
Individual cold starters, developed in our workshops using fresh seasonal ingredients, as well as flavours from here and there inviting the world to your table and bringing new tastes... Not to mention our savoury creations, prepared in our workshops and crafted with the utmost care. Original recipes or best-sellers, it's up to you.Tasting advice
Remove from the fridge 10 minutes before tasting. Keep in its packaging at 4°C and consume on the day of purchase.This product can be enjoyed cold.
Learn more about the composition
Allergens present
- Dairy products
- Sulfites
- Egg
Our delicacies
We found other products you might like!
Puff pastry with ham and cheese, Mornay sauce p...
Available until 24/03/2026.
- Click & Collect
- Home Delivery
€8.10
T.T.C
Individual veal and poultry pie
Available until 24/03/2026.
- Click & Collect
- Home Delivery
€12.50
T.T.C
Salmon and scallop pie for 2 people
Available until 24/03/2026.
- Click & Collect
- Home Delivery
€48.00
T.T.C
Duck terrine with green pepper 170 g
Available until 24/03/2026.
- Click & Collect
- Home Delivery
€15.00
T.T.C








