Country terrine by the slice
A staple of traditional charcuterie, our country terrine is made from a pork filling enhanced with pork liver, onion, and shallot in brunoise, then delicately flavoured with armagnac.
Net weight: 0,120 Kg -
€72.50 T.T.C / Kg
SKU
141141
In a few lines
Individual cold starters, developed in our workshops using fresh seasonal ingredients, as well as flavours from here and there inviting the world to your table and bringing new tastes... Not to mention our savoury creations, prepared in our workshops and crafted with the utmost care. Original recipes or best-sellers, it's up to you.Tasting advice
To be taken out 10 minutes at room temperature before tasting. To be stored in its packaging at 4°C and to be consumed on the day of purchase.This product can be enjoyed cold.
Learn more about the composition
Allergens present
- Sulfites
- Egg
- Dairy products
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