Lobster freshness passion fruit
Canadian lobster tail and claw, orange supremes, passion fruit and curry sauce, orange and passion fruit compote, enhanced with basil oil, dill, lime, puffed red quinoa and toasted fennel panko. A creation by Fabrice Brunet, one of the Best Craftsmen of France.
Tasting advice
Remove from the cold at the time of tasting. Store in its packaging at +4°C and consume on the day of purchase or the following day according to the instructions provided by the shop.Learn more about the composition
Allergens present
- Sulfites
- Mustard
- Egg
- Crustacean
- Wheat and derivatives (gluten)
Ingredients
Ingredients: Lobster 34% (Homarus americanus), orange supreme in syrup 15% (orange 70%, water, inverted sugar syrup, acidifier: citric acid, preservative: potassium sorbate, antioxidant: ascorbic acid), little gem lettuce 15%, rapeseed oil, candied orange peel 5% (orange 90%, sugar), passion fruit purée 3% (passion fruit 90%, sugar), lime 2%, grape seed oil, olive oil, water, dill, egg yolk, Dijon mustard (mustard seed, antioxidant: potassium disulphite, acidifier: citric acid), basil, curry (mustard), salt, red quinoa 0.3%, red wine vinegar (preservatives: sulphites), coating (wheat flour), cocoa butter, pepper, nutmeg, fennel seed, fleur de sel, vegetable oil blend for frying (anti-foaming agent: E900).





