Vanilla eclair

Soft choux pastry filled with a delicious creamy Bourbon vanilla from Madagascar, topped with a generous layer of vanilla whipped cream and sprinkled with vanilla beans.

Net weight: 0,100 Kg
- +
€6.50 T.T.C

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The product is available in the Paris region, in Cannes and in Nice.

Available home delivery in 24h/48h (or at your choice of date)

Available by coursier in 2 hour slots (Paris and near surburbs)


Tasting tips

To be stored in its pastry box at +4°C and consumed on the day of purchase. Best served chilled.

This recipe was developed using high-quality raw materials that required a freezing step. To preserve all its sanitary and organoleptic qualities, we advise you not to refreeze this product.

This product can be enjoyed cold.

Learn more about the composition

Allergens present

  • Egg
  • Wheat and derivatives (gluten)
  • Sulfites
  • Dairy products
  • Almond (nut)
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