Perfect egg our way, pickled radish nest, smoked salmon
Perfect egg our way on a bed of white radish tagliatelle with turmeric pickles, smoked salmon tartare with artichoke remoulade, all garnished with trout roe and mini croutons of butter-toasted bread.
In a few lines
Individual cold starters, created in our workshops using fresh seasonal ingredients, as well as flavours from here and there inviting the world to your table and bringing new tastes... Not to mention our savoury creations, prepared in our workshops and crafted with the utmost care. Original recipes or best-sellers, it's up to you.Tasting advice
To be stored in its packaging at +4°C until the indicated end of shelf life date. Remove from the cold at the time of tasting.This recipe was developed using high-quality raw materials that required a freezing step. To preserve all its sanitary and organoleptic qualities, we advise you not to refreeze this product.
This product can be enjoyed cold.
Learn more about the composition
Allergens present
- Celery
- Wheat and derivatives (gluten)
- Barley (gluten)
- Egg
- Sulfites
- Sesame seeds
- Soy
- Mustard
- Dairy products
- Fish
Ingredients
Ingredients: Whole egg 21%, cooked radish 21% (white radish 69%, rice vinegar, water, honteri mirin sauce (acidifier: citric acid), white wine vinegar (preservatives: sulphites), mikan ponzu sauce (soy, wheat), salt, turmeric 0.09%), artichoke base 15%, smoked salmon 14% (salmo salar (origins: Norway, Scotland), salt), olive oil, white wine (preservatives: sulphites), rapeseed oil, sesame paste, trout roe 1% (Oncorhynchus mikiss), fennel, grape seed oil, egg yolk 1%, onion, lemon juice, Dijon mustard 1% (mustard seed, antioxidant: potassium disulphite, acidifier: citric acid), tomato sauce (celery), butter 0.8%, water, sliced bread 0.6% (wheat, dairy product), cooked shallot (preservatives: sulphites), caper in vinegar (acidifier: acetic acid, thickener: calcium chloride, antioxidant: ascorbic acid), red wine vinegar (preservatives: sulphites), salt, parsley, coriander, red chilli preparation, garlic, spicy sauce (barley, anchovy), Espelette pepper powder, pepper, chives 0.01%.