Hazelnut almond financier
Almond and roasted hazelnut financier LOCATION: SERVING PLATE
Net weight: 0.040000 Kg
SKU
9255
In a few lines
Such an important position, the Tour is the central point of Maison Lenôtre's creations. Every day, the chefs work with passion and good humour to make savoury and sweet pastries, perpetuating the tradition and heritage of Gaston Lenôtre. A dive into a job like no other! It is one of the cornerstones of Maison Lenôtre. The Tour position is the vital centre of the workshops, its pulsating heart. Making sweet and savoury pastries that will later become brioches, tartlets, pastries or pâtés en croûte is a colossal task. Flour, water, yeast, butter, a pinch of salt or a bit of sugar: the ingredients for success, to be measured with skill.Tasting advice
Store at room temperature and in a dry place. Consume on the day of purchase.Learn more about the composition
Allergens present
- Egg
- Almond (nut)
- Wheat and derivatives (gluten)
- Dairy products
- Hazelnut (nut)
Our delicacies
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