Individual Autumn Leaf
A creation by Gaston Lenôtre from 1968! Discover the combination of a crunchy French meringue and a creamy dark chocolate mousse.
SKU
9249
In a few lines
THE CHEFS OF THE LENÔTRE HOUSE STRIVE TO AWAKEN OUR SENSES, applying the most refined techniques in search of the perfect gesture. These workers of the shadows work for good taste, the right flavour, and the impeccable quality of the products. As good disciples of Gaston Lenôtre, they imagine original and creative recipes to constantly satisfy our greed and make our senses tingle.
Tasting advice
To be stored in its pastry box at 4 °C and consumed on the day of purchase or the following day, according to the instructions provided by the shop. Remove 10 to 15 minutes before tasting to allow it to reach room temperature.This recipe was developed using high-quality raw materials that required a freezing step. To preserve all its sanitary and organoleptic qualities, we advise you not to refreeze this product.
Learn more about the composition
Allergens present
- Dairy products
- Soy
- Egg
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