Raspberry and Pistachio Finger Cake
A soft finger cake with a fruity heart of raspberry confit, enhanced with a pistachio paste and whole pistachios.
Net weight: 0.360000 Kg
SKU
147116
'In a Few Lines'
This season, the Lenôtre house celebrates the art of fully living each moment with a collection that embodies the essence of Carpe Diem. Through their creations, our chefs invite you to savour the freshness of the moment, to capture the beauty of what is ephemeral, and to taste the lightness of the season. Spring and summer, seasons of renewal, transform into a sensory journey where pleasure is immediate, intense, yet also light and discreet. A gastronomic Carpe Diem, where each creation stands as a testament to a moment to be lived intensely.
Tasting advice
Store at room temperature, away from heat and humidity, until the indicated expiry date.Learn more about the composition
Allergens present
- Dairy products
- Almond (nut)
- Wheat and derivatives (gluten)
- Egg
- Pistachio (nut)
Ingredients
Ingredients: Raspberry puree 19%, sugar, wheat flour and malted wheat flour, butter, pistachio 12%, egg, water, almond powder, whole milk, inverted sugar syrup, raising agents: E450i - E500i, Lenôtre white chocolate decoration (dairy product), corn and potato starch, gelling agent: E418, vanilla pod, icing sugar-based decoration powder (wheat), raspberry powder 0.02%.
Nutritional values (value per 100g)
Average nutritional values per 100g: Energy values: 1418kJ / 340kcal - Fat: 20.0g (of which saturated fatty acids: 8.5g) Carbohydrates: 32.0g (of which sugars: 19.0g) - Protein: 6.8g - Salt: 0.18g.
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